Follow Me on Twitter
Spoon and Chopsticks Facebook Page
Follow by email:

I did a post about stove-top beef salad a while ago. Today I am going to do a similar recipe using thinly sliced beef chuck steak with green garlic (also known as baby garlic). The lovely flavours of green baby garlic and sesame oil really enhanced the taste of this salad.

Beef Chuck Steak Salad with Green Baby Garlic


This simple and healthy homemade pizza is full of unique flavours. I tried mustard paste on the pizza base and used only a few toppings without cheese on this pizza. A good drizzle of olive oil and Sriracha chilli sauce on top added extra flavours to this cheeseless pizza. Hope you'll enjoy!

Simple No Cheese Pizza with Mustard Paste


Red beans are a good source of iron and protein. Red beans are also very good source of cholesterol-lowering fiber. To make it as a full meal, you may also add some cooked pasta or rice. It also goes very well with any type of bread. This delicious homemade red kidney beans in tomato sauce is also a good substitute for red meat.

For this recipe, I have used dry red kidney beans as they don't contain any preservatives and they are cheaper. However, you can also use canned beans for this recipe.

Red Kidney Beans in Tomato Sauce


All recipes are on Petitchef

Like My Blog? Follow Me

Like Me on Facebook

Grab My Badge

Spoon and Chopsticks

Copy and paste the text below on your blog's sidebar widget.